For the Crust: 1 cup flour1/2 cup butter, melted2 tablespoons sugar1/2 cup chopped pecans (optional) Instructions: Preheat oven to 350°F (175°C).Mix the flour, melted butter, sugar, and pecans (if using). Pat the mixture into an 8×8 inch pan.Bake for 15-20 minutes, until the crust just begins to turn golden. Do not overbake. Let cool. Layer…
One Pot Lasagna Soup
Lasagna soup definitely hits the spot for classic lasagna without needing to turn on the oven. It’s easy to make on weeknights, and perfect for chilly evenings. Lasagna is such a warm and inviting dish. It has an incredible aroma that fills the kitchen. But assembling and baking a lasagna can become quite time-consuming. Enter…
Magic Baked Shrimp in Lemon Butter Sauce
A quick and flavorful seafood dish featuring juicy shrimp baked in a rich lemon butter sauce, topped with crispy Parmesan-panko crumbs. Ready in less than 30 minutes, it’s perfect for any occasion. INGREDIENTS INSTRUCTIONS NOTES This dish pairs beautifully with pasta, rice, or crusty bread to soak up the delicious lemon butter sauce. NUTRITION Calories: 320kcal
Ruth’s Grandma’s Pie Crust
This recipe is over 100 years old. My sister-in-law’s grandmother said it was a no-fail recipe. It’s the best I ever had. Ingredients 4 cups all-purpose flour1 3/4 cups shortening3 tablespoons white sugar2 teaspoons salt1 egg1/2 cup water Directions In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a…
Amish Cinnamon Bread
Our Amish Cinnamon Bread tastes like it came from a bakery! Amish Cinnamon Bread is a very quick and easy bread made with a few ingredients! It makes a great breakfast, dessert, or even housewarming gift. Ingredients For The Batter: For The Cinnamon/Sugar Mixture: How To Make Amish Cinnamon Bread ream together butter, 2 cups of sugar, and…
Chili Parlor Chili
Ingredients 1 tablespoon olive oil1 lbs ground beef, you can use either 90/10 or 80/202 cups beef or chicken broth1/2 cup tomato sauce or puree1 tablespoon chili powder1 tablespoon unsweetened cocoa powder2 teaspoons Worcestershire sauce2 teaspoons chili flakes2 teaspoons paprika2 teaspoons soy sauce1 teaspoon onion powder1 teaspoon garlic powder1/2 teaspoon cayenne pepperKosher salt and freshly…
Pasta with Spinach Pesto and Grilled Chicken
Yield: 4 servings Ingredients: 8 oz (225 g) pasta (penne, fusilli, or your choice) 2 tablespoons olive oil (for cooking chicken) 1 pound (450 g) boneless, skinless chicken breasts Salt and pepper, to taste 2 cups fresh spinach leaves 1/2 cup fresh basil leaves 1/4 cup grated Parmesan cheese (plus more for serving) 1/4 cup…
Crockpot Beef Tips and Noodles Recipe
Ingredients: Instructions: In your crockpot, add the stew meat, onion soup mix, brown gravy mix, cream of mushroom soup, and mushrooms (if using). Fill the empty cream of mushroom soup can with beef broth and pour it into the crockpot, stirring to combine all the ingredients. Cover the crockpot and cook on low for 6-8…
Oklahoma nut candy!!!
Oklahoma Sooner Nut Candies are a delightful treat that combines the sweetness of caramel and the crunchiness of nuts. This recipe is inspired by the famous Oklahoma Sooner candies and offers a homemade version that is both delicious and addictive. With its rich caramel coating and a variety of nuts, these candies are sure to…
Creamy Potato & Hamburger Soup Made In the Crockpot
Ingredients 1 1/2 pounds lean ground beef 1 medium white onion peeled and diced 1 large garlic clove minced 6 cups of chicken broth 6 cups of peeled & diced Russet potatoes 2 cups of your favourite frozen vegetable mix 3 teaspoons dried basil 2 teaspoons dried parsley flakes 1 1/2 cups milk 2 tablespoons…