This is a great recipe, but I did change it a little. The first time I made the original and it was good but for my family I needed to tweak it. I substituted a can of drained diced peaches for the tropical fruit salad (way too much pineapple total), added 2 cups of sliced…
Orange Creamsicle Salad
Ingredients: 1 box orange Jell-O1 box instant vanilla pudding1 cup boiling water1/2 cup cold water1 Cool Whip 8 oz.1 can mandarin oranges 14 oz. , drained1 cup mini marshmallows Instructions: In a large bowl combine orange Jell-O and boiling water.Whisk until Jell-o is dissolved.Add cold water and allow to chill for 15 minutes in refrigerator.Slowly…
Rhubarb Sour Cream Pie
This recipe came to me from my dear friend Margie. We became fast friends the day our family moved onto the block. You couldn’t ask for a better neighbor, and when I found out she was a keen baker I knew she was one for keeps! I think this may be my all-time favorite pie….
Pineapple Coconut Snowballs
Thank you! I was looking for a low sugar dessert to add to Thanksgiving dinner that I could eat. I used the hints about the squeezing the pineapple, and “flopping” the mixture into the coconut. Both those made it easier. I added 1/2 pkg sugar free instant vanilla pudding MIX (no liquid) for extra sweet…
Cowboy Cookies
If you’ve got a hankering for an over-the-top cookie packed with oats, coconut, and chocolate, then saddle up for some Cowboy Cookies! These hearty treats are loaded with flavor and texture in every bite. Here’s what you’ll need to rustle up these cookies: 1 cup softened butter 1 cup brown sugar 1 cup white sugar…
Lemon Garlic Chicken Bites
These Lemon Garlic Chicken Bites are packed with succulent flavor, tanginess, and a burst of zesty goodness. Tender chicken pieces marinated in a blend of lemon, garlic, and herbs, then perfectly seared to golden perfection. Whether you’re craving a quick dinner, a tasty appetizer, or a healthy snacking option, these bite-sized delights are guaranteed to…
Arugula Beet Salad
This arugula beet salad with walnuts is sweet, crunchy, and great for spring and summer. I highly suggest wearing an apron when cutting the beets. Ingredients For the Salad:6 medium beets (about 2 lbs)6 cups baby arugula, rinsed and spun dry1/2 cup feta cheese, diced or crumbled1/2 cup pecans, toasted1/2 cup dried cranberriesFor the Balsamic Vinaigrette:1/2 cup extra virgin olive oil3 tbsp balsamic vinegar1…
These perfect Beef Tips and Gravy will absolutely melt in your mouth
Indulge in the exquisite tenderness of these Beef Tips with a luscious gravy that promises to tantalize your taste buds. Whether paired with creamy mashed potatoes or slurpy noodles, this one-pan wonder guarantees a truly impressive dining experience! **Prep Time:** 15 minutes **Cook Time:** 20 minutes **Servings:** 4 **Ingredients:** – 3 tablespoons butter – 1/2…
Grilled Cheeseburger Wraps
Grilled Cheeseburger Wraps are everything you love about a cheeseburger all wrapped up in a flour tortilla. These wraps are terrific for a quick and simple dinner! I made these Grilled Cheeseburger Wraps a while ago, but forgot about them until I was scrolling through my camera the other day. I’m sad I didn’t post…
Boston Cream Pie Poke Cake
There is no arguing that Boston Cream Pie is a delicious thing. Where the confusion comes in is why a layer cake is called a ‘pie.’ While we can’t totally solve that conundrum (more on that later), we have managed to make a super easy poke cake version of the Bostonian favorite. Translating it to…
