INGREDIENTS 10 eggs1/2 cup milk16 oz refrigerated breakfast biscuits (I used the Pillsbury flakey kind)***DO NOT COOK FIRST***4 scallions (green onions, spring onions, whatever you prefer to call them)2 cups shredded extra sharp cheddar cheeseIf you’re into the meats – cooked center cut beef or cooked sausage11×17 pan, sprayed with cooking spray (Note: I think…
Snickers Fudge
Ingredient List: First Layer: 1 cup milk chocolate chips1/4 cup butterscotch chips1/4 cup peanut butter Second Layer: 4 tablespoons butter1 cup granulated sugar1/4 cup evaporated milk1 1/2 cups marshmallow creme1/4 cup peanut butter1 teaspoon vanilla1 1/2 cups chopped salted peanuts Third Layer: 14 ounce package caramel cubes1/4 cup heavy cream Fourth Layer: 1 cup milk…
Salted Caramel Pretzel Bark
OMG…….Salted Caramel Pretzel Barkthis is sooo easy to make! 2 sticks of butter1 cup of light brown sugar1 reg. bag of pretzels (you’ll use about 3/4 of the bag)12 ounce bag of chocolate chipsSea salt – ( I use our coarse sea salt with our grinder) Preheat the oven to 400. Line a large bar…
Roasted Sweet Potatoes
INGREDIENTS: 3 Sweet potatoes, peeled and cut into bite size cubes2 tsp olive oil1 tbsp butter1 tbsp of brown sugar (organic)1 tsp of ground cinnamon1/4 tsp of ground nutmegPinch of ground gingerSea salt, to taste Directions: Preheat the oven to 350 degrees.Coat a small baking dish with cooking spray.Peel and dice the sweet potatoes into…
Skillet Potatoes!
INGREDIENTS: 2 large russet potatoes, cut into 1″ cubes14 oz. smoked sausage, thinly sliced1 small onion, chopped1/2 c. chopped bell pepper (red or green)1 clove garlic, minced1/4 c. chicken stock1 1/2 tsp. paprika1/4 tsp. each salt and pepper1/4 tsp. dried parsley2 tbsps. veg. oil DIRECTIONS: In a large skillet heat oil…add in the smoked sausage…
Stuffed Italian Bread!
INGREDIENTS: 1 Italian loaf, about 12 inches long1 stick butter, melted1/8 cup olive oil3 tsp minced onion2-3 cloves garlic, grated1 tbsp dijon mustard1 tbsp poppy seeds3 tsp chopped parsley (add more if you wish)12 oz grated cheese(I used a mix of white cheddar and monterey jack.) PROCEDURE: Preheat the oven to 350 F. Mix the…
Caramel Butter Pecan Bars
Ingredients: 2 cups all-purpose flour1 cup packed brown sugar3⁄4 cup cold butter1 1⁄2 cups chopped pecans1 (12 ounce) jar caramel ice cream topping, warmed1 (11 1/2 ounce) package milk chocolate chips Procedure: Preheat oven to 350 degrees F. Combine flour and brown sugar in a bowl; cut in butter until crumbly. Press into bottom of…
Broccoli and Cheese Casserole!
Ingredients 1 (10 1/2 ounce) cans cream of mushroom soup1 cup mayonnaise1 beaten egg1/4 cup chopped onion1 (14 ounce) packages frozen chopped broccoli8 ounces sharp cheddar cheese, shreddedsalt and pepperpaprika Directions Mix together the soup, mayo, egg and onion.In a large bowl, fold the broccoli and the soup mix and the cheese together.Spread into a…
Mexican Stuffed Shells
THESE ARE SO DELICIOUS! EAT IN MODERATION! Yield: 16 shells Ingredients 1 pound ground beef (or ground turkey)1 package low-sodium taco seasoning4 ounces cream cheese16 jumbo pasta shells1 1/2 cups salsa1 cup taco sauce1 cup cheddar cheese1 cup Monterrey jack cheeseFor toppings:3 green onionsSour cream Instructions Preheat oven to 350°.In a pan brown the ground…
Cheeseburger in Paradise by Jimmy Buffett
Ingredients: 1 lb. lean ground beef1 large onion (chopped)1/2 teaspoon of seasoned salt1/2 teaspoon of garlic powdera dash or worcester sauce1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella)1 cup of milk1/2 cup of Original Bisquick mix2 eggs Directions: Heat oven to 400°F.Spray a 9 inch pie plate with non-stick cooking…
